핵심 요약
- Fogo de Chão's first restaurant in Costa Rica will open in July.
- The new restaurant will operate within the Sheraton Hotel in Escazú.
- The brand's entry into the country takes place with an agreement made with Fuego Tico S.A.
- The restaurant chain was founded in 1979 in Brazil and focuses on cooking meat over an open fire.
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Fogo de Chão, an international restaurant brand of Brazilian origin, has completed its preparations to open its first branch in Costa Rica. The new restaurant is planned to open in July of this year, located within the Sheraton Hotel in Escazú.
The brand's entry into Costa Rica is being carried out through a development agreement signed with the local company Fuego Tico S.A. This company is part of a commercial group that operates restaurants of global brands such as Burger King, Domino's Pizza, Arby's, Popeyes, and Juan Valdez Café in the country.
Founded in 1979 in southern Brazil, Fogo de Chão offers a unique culinary experience built on the "Art of Churrasco." Guests have the opportunity to closely observe the chefs' meat cooking process over an open fire.
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- Where will Fogo de Chão's first restaurant in Costa Rica open?
- The restaurant will operate within the Sheraton Hotel, located in the Escazú area.
- Which company took over the brand's Costa Rica operations?
- Fogo de Chão is entering the country with a development agreement signed with the local company Fuego Tico S.A.
- What is the culinary concept of Fogo de Chão restaurants?
- Founded in 1979, the brand focuses on the "Art of Churrasco" experience, where chefs cook and serve meat over an open fire.